


Overseas Scholarship Scheme
Tante Marie School of Cookery is pleased to announce the availability
of a number of worldwide scholarships open to prospective overseas students
wishing to attend the School’s Cordon Bleu Diploma Courses. The number
and value of the scholarships shall be at the discretion of the Board of
Tante Marie but scholarships will normally result in a discount of anything between 5% and 20% on Tante Marie’s published fees for the Cordon Bleu Diploma
or Intensive Diploma Course. Students will be expected to pay for their
own travel and living expenses whilst studying at Tante Marie.
The Board may in its absolute discretion decline to award any scholarships
unless it receives applications that it considers to be of sufficient merit.
The decision of the Board in respect of the award of scholarships as notified
by the Principal of Tante Marie will be final. The Board reserves the right not to consider scholarship applications which are received after a student has enrolled on a particular course.
The scholarships are open to all prospective overseas students (nationals
of, or persons permanently resident in, an overseas country including the
United Kingdom’s Overseas Territories) or overseas students studying
in the UK at the time of application. Applicants are responsible for ensuring
they will be able to comply with any UK immigration requirements.
Applicants for scholarships, who should have attained at least 16 years
of age on commencement of their chosen course dates (there is no upper age
limit), should submit by the following dates relevant to each course.
There are no more scholarship places available for the January 2010 course.
For April 2010 submit by: 15th January 2010
For September 2010 submit by: 1st June 2010
(1) An essay in English of no more than 1000 words written by them entitled
‘What a Cordon Bleu Diploma from Tante Marie will mean for my future’.
(2) The candidate’s curriculum vitae.
(3) A written reference in English (or English translation) of no more than
200 words from a teacher, employer or other similar person (who should state
their relationship to the candidate).
Contact details of applicants must include at least one of: post, fax or
e-mail. Applications will not be judged by the quality of the written English,
but the Board will take into account the candidate’s curriculum vitae,
the written reference and the reasons candidates give in their essays for
wishing to pursue the course.
Applications should be sent by post, fax or e-mail to:
The Principal
The Tante Marie School of Cookery
Carlton Road
WOKING
Surrey
GU21 4HF
England
Fax: +44 1483 724173 E-mail: info@tantemarie.co.uk
The Board will grant an extension of time in exceptional circumstances on
request. Scholarship candidates will be notified by the Principal of the
Board’s decision by fax, email or telephone within 21 days of the
above closure dates.
In order to secure a place on the course intending applicants are advised
not to delay booking their courses pending submission of their scholarship
application. The scholarship scheme will not guarantee places on the course
if it is already fully booked by the time the applicant’s booking
is made. Those offered scholarships will be expected to accept the award
by email, fax or telephone within seven days of notification and, if they
have not already done so, book their course and forward their deposit within
21 days of notification. Tante Marie reserves the right, but shall not be
obliged, to publish the names of those awarded scholarships.