Special Offer
Guests attending our Demonstration Evenings are entitled to a 10% discount from the à la carte menu in The Restaurant at Tante Marie, immediately after their demonstration.
Booking a table is essential on 01483 724173, and is subject to availability. Discount only applies on the night of the Demonstration.
Tante Marie Juniors: Kids Come Free
A limited number of spaces are exclusively available for kids (must be under 18) to attend our Demonstration Evenings for free, when accompanied by a paying adult.
To book a place for children, please call us on 01483 726957
DEMONSTRATION CONTENTS
June 9th : Lebanese inspired mezze madness!
Recipes to include classic hummus, falafels, kibbeh made with minced lamb, smoked aubergine salad and baklawa
June 16th : Al fresco
BBQ chicken wings with celery and blue cheese dip
Maple glazed hot smoked salmon, Rice salad with cucumber and dill, Asian style slaw
Peach, raspberry and almond meringue roulade with brown sugar
June 27th : Little piggy went to the butcher
This demonstration evening is the start of a Level 5 student's final examination, 'Festival of Pig'. In Spring 2016 Graduate Chef Matthew Brook sourced a pig from Little Ellis Farm in Chobham and now the time has come to showcase its butchery by master butcher Ian Wood. Ian will break down the carcass into all its individual cuts. After this evening the pig will turn into an array of delicious dishes and sold to the public on our very special Festival of Pig menu.