Come and enjoy a morning making a delicious meal to take home and enjoy with your family and friends.
This 2 course menu is bursting with flavour and offers a well-balanced meal along with learning valuable knife safety and skills.
Chicken and cashew nut stir-fry with Chinese style noodles
Sticky toffee pudding
In this course your kids will cover the following skills;
kitchen safety and hygiene. Basic knife skills including meat and vegetable preparation. Flavour discovery! Baking secrets and creating sauces
This course is ideally suited to 9 - 16 year olds. Please note that due to the height of the kitchen equipment, kids must be a minimum of 4 feet and 6 inches tall (1.37 metres).
Course Type:
Lifestyle
Level:
Beginners