Tante Marie Showcase Evening at The Sun Inn

We are delighted to announce that we have teamed up with The Sun Inn in Chobham for a Tante Marie Showcase Evening!

Join us at the Sun Inn in Chobham on the 15th March 2018  at 18:30pm for an evening of delicious food, with a bespoke menu created by our Cordon Bleu Diploma students Tante Marie who have been working closely with the team at The Sun Inn.

 Our students have worked tirelessly to create a showstopper of a menu bringing together all their finely-honed skills, using the freshest seasonal ingredients. For just £35.00 per person you will enjoy three courses, a glass of bubbly and tea or coffee. Our students will also be cooking on the night to deliver fantastic dishes just for you.

Menu

Glass of Da Luca Prosecco on arrival

Starters

Spring vegetable soup – Pistou dressing v

Spinach and ricotta arancini, roast tomato sauce v

Salmon gravadlax, spring vegetables, citrus dressing gf

Mains

Chicken supreme, braised leeks, sauté potatoes and wild mushroom sauce gf

Seabass fillet, pommes escrasees, sauce vierge

Lamb shoulder tagine, pistachio couscous df

Red haricot bean salad, smoked beetroot, whipped goats curd v

Desserts

Lemon tart, crème fraîche v

Pistachio pavlova with orange & rhubarb v, gf

Chocolate cardamom panna cotta, vanilla sugar biscuits

 

Tea or Coffee

gf  gluten free  df dairy free  v vegetarian

We are thrilled to have worked with the team at The Sun Inn in Chobham and want you to be able to experience this event. This is an evening that is guaranteed to excite the taste buds. Make sure you don’t miss out on the fantastic Tante Marie showcase evening.  Call the Sun Inn on 01276 859 190 to book your table now!