Family Ski

Family ski

Ski chalet cookery courses at Tante Marie

At Tante Marie Culinary Academy we run ski chalet cookery courses exclusively for high quality and boutique chalet companies such as Family Ski. Graduates of our Chalet Cooks Academy course are popular with a number of high end chalet companies and at the top end, our Cordon Bleu Diploma graduates are in high demand to work at the elite end of the ski chalet industry. Such is the demand for graduates of Tante Marie ski chalet training that we only work with a small number of seriously good companies, and are proud of the relationships we have formed with them over many years.

Family Ski offers superb fully catered chalet skiing holidays in Ardent, Les Coches and Reberty

Family Ski have gained a great reputation within the industry for looking after their staff and treating their teams with respect; because of this they can carefully select from thousands of applicants. Working a winter season is very demanding but extremely good fun and provides a fantastic life-experience to look back upon. They expect high standards from their teams and the individuals working in resorts. For those who are dedicated and enthusiastic about working with Family Ski Company this winter there are great employment opportunities and rewards.

Family Ski Chalet Teams use initiative, flexibility and excellent customer service skills to manage the day to day running of the resort chalets and to provide the interface between guests and the Company. Working as ambassadors for Family Ski Company the Chalet Team are responsible for the smooth running and ownership of their chalets to the standards that Family Ski require.

Their Chalet Team are outgoing individuals who enjoy the responsibility of looking after guests and producing high-quality food. You will have a passion for cooking and beautifully presenting food and you will have the confidence to cook for 8-10 adults.

You will take great pride in your personal appearance and in the presentation of the chalet. You will have excellent communication skills and genuinely enjoy looking after and entertaining people in a homely environment with a sense of personal pride and ownership. You will have a passion for top-level service and be able to multitask and work efficiently.

Morning duties of the chalet team include preparing breakfast for guests; leading on chalet cleanliness and stock control; preparing and displaying a delicious cake/ biscuits, and preparing a children’s dinner to be enjoyed later on that day.

Evening duties of the chalet team include serving children’s dinner; cooking and presenting a delicious meal and creating a relaxing atmosphere for the adult guests to enjoy.

Each member of the Chalet Team will have a primary role in the team; either Chalet Host (Leading in the mornings) or Chalet Cook (Leading in the evenings). Family Ski expect all Chalet Team members to be flexible and adaptable and to be able to undertake the duties of all Chalet Team roles when required.

You can read more about them on their website by clicking here.