Which Course is Right for Me?
| 1 | 2 | 3 | 4 | 5 | |
| Course Name | Beginners/ Food Camp | Essential Skills | Certificate | CB | ICB |
| Skills covered | |||||
| Stocks | ✓ | ✓✓✓ | ✓✓✓ | ||
| Sauces | ✓ | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Soups | ✓ | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Various hors d’oeuvres | ✓ | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Cooking with eggs | ✓ | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Farinaceous dishes | ✓ | ✓✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Fish & shellfish Preparation | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ | |
| Fish & shellfish cookery | ✓ | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Meat, poultry & game preparation | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ | |
| Meat, poultry & game cookery | ✓ | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Canapés | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ | |
| Pastries | ✓ | ✓✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Cakes & biscuits | ✓ | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Icings & fillings | ✓ | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Biscuits | ✓ | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Petit fours & sweets | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ | |
| Yeast cookery | ✓ | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Working with gelatine sweet & savoury | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ | |
| Pastry & sponge based desserts | ✓ | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Hot puddings | ✓ | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ |
| Frozen desserts | ✓ | ✓✓ | ✓✓✓ | ✓✓✓ | |
| International cookery | ✓ | ✓ | ✓ | ✓✓ | ✓✓ |
Course Extras
| Course name | Beginners/ food camp | Certificate | CB | ICB | |
| Fish lecture | ✓ | ✓ | ✓ | ||
| Meat lecture | ✓ | ✓ | ✓ | ||
| Hygiene course | ✓ | ✓ | ✓ | ✓ | |
| Wine course | ✓ | ✓✓✓ | ✓✓✓ | ||
| Practical exams | ✓ | ✓✓✓ | ✓✓✓ | ||
| Theory exams | ✓ | ✓✓✓ | ✓✓✓ | ||
| Homework | ✓ | ✓✓ | ✓✓✓ | ||
| CTH | Level 2 | Level 4 | Level 4 | ||
| Supplier oakley womens sunglasses Visits & Tours | ✓ | ||||
| Lessons in The Restaurant | ✓ | ✓ | ✓ | ✓ |
<p don’t style=”text-align: center;”>Essential Skills students may join the fish and meat lectures if their course coincides with the demonstration date.
Key:
✓ Basic
✓✓ Intermediate
✓✓✓ Advanced